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Indian Spices
Cultivation Type : Natural
Color : Black
Form : Seeds
Uses : Cooking
Certification : FSSAI Certified
Cultivation Type : Common
Color : Brown
Form : Sticks
Usage : Cooking
Specialities : Good Quality
Form : Pods
Grade Standard : Food Grade
Specialities : No Artificial Color ..
Application : Cooking
Feature : Good Quality, Rich I..
Color : Light Brown
Form : Powder
Drying Process : Sun Dried
Color : Green
Application : Spices, Cooking
Style : Dried
Color : Red
Feature : Freshness, Good Puri..
Country of Origin : India
Usage : Food Industry, Cooki..
Specialities : Non Harmful, No Arti..
Type : Dried
Color : Yellow
Fresh Fruits
Feature : Healthy, Good Taste
Taste : Sweet
Part : Fruit
Grade : A Grade
Usage : Human Consumption
Specialities : Good For Nutritions,..
Style : Fresh
Application : Direct Consumption, ..
Feature : Fressness, Good In T..
Color : Natural
Packaging Type : Jute Bag
Feature : Nutritious, Non Harm..
Quality Available : A Grade
Available Grades : A Grade
Form : Solid
Texture : Hard
Speciality : Good Taste, Healthy
Usage : Pooja, Cooking
Fresh Vegetables
Color : White
Speciality : No Pesticides, Hygie..
Usage : Human Consumption, C..
Speciality : Non Harmful, Good Fo..
Application : Pickles, Making Lemo..
Taste : Sour
Color : Pink
Part : Vegetable
Type : Fresh
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